Chocolate Brownies
Print
Recipe type: Dessert
Author: Chocolatier
Cook time: 30 mins
Total time: 30 mins
Home-made brownies are a snap with this easy and oh so good recipe! Just a few simple steps and you and your friends will be in chocolate heaven with these chewy and gooey brownie recipe.
Ingredients
  • 1/3 cup cocoa powder
  • 1 1/2 teaspoons instant coffee (optional)
  • 1/2 cups + 2 tablespoons boiling water
  • 2 ounces unsweetened chocolate, finely chopped
  • 4 tablespoons unsalted butter, melted
  • 1/2 cup + 2 tablespoons vegetable oil
  • 2 large eggs
  • 2 large egg yolks
  • 2 teaspoons vanilla extract
  • 2 1/2 cups sugar
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon table salt
Instructions
  1. Heat oven to 350 degrees F.
  2. Whisk cocoa, instant coffee (if using), and boiling water together in a large bowl until smooth.
  3. Add unsweetened chocolate and whisk until melted.
  4. Whisk in melted butter and oil.
  5. Add eggs, yolks, and vanilla and continue to whisk until smooth.
  6. Whisk in sugar until fully incorporated.
  7. Add flour and salt and mix with rubber spatula until combined.
  8. Scrape batter into prepared pan and bake until toothpick inserted halfway between the edge and center comes out with just a few crumbs attached, 30 to 35 minutes.
Recipe by OldTimeChocolates.com at http://www.oldtimechocolates.com/recipes/chocolate-brownies-2/