Double Fudge
November 7, 2011 by Chocolatier
Filed under Chocolate Recipes, Fudge Recipes
Double up your chocolatey goodness with this double fudge recipe! This double fudge recipe will delight your friends and family for that special occasion.
| Double Fudge |
Recipe type: Dessert
Author:
Double up your chocolatey goodness with this double fudge recipe!
Ingredients
FIRST LAYER
- 2 cups granulated sugar
- 2 squares Baker’s Chocolate
- 1/2 cup cream
- 1 tablespoon butter
SECOND LAYER
- 2 cups brown sugar
- 1/2 cup cream
- 1 teaspoon vanilla extract
- 1 cup walnut meats, chopped fine
- Butter size of a walnut
Instructions
- FIRST LAYER
- Boil seven minutes; then beat and spread in buttered tin to cool.
SECOND LAYER
- Boil ten minutes; then beat and pour on top of fudge already in pan. When cool, cut in squares.
